Three amazing 70g bars of Hogarth Craft Chocolate, so you can set up your own chocolate-tasting session or stock up
Three amazing 70g bars of Hogarth Craft Chocolate, so you can set up your own chocolate-tasting session or stock up
Ocho’s amazing salted caramel bar combines their fruity Papua New Guinean bean-to-bar chocolate with crunchy salted caramel pieces for an
This 90g bar is a delicious combination of super-chewy nougat and rich coconut-infused meltaway, all wrapped up in luscious dark
This bar marries Wellington Chocolate Factory’s fabulous coconut milk bean-to-bar chocolate with an Anzac biscuit topping – a perfect match,
We spent the weekend at The Chocolate & Coffee Show in Auckland, but we know not everyone can get to
Hogarth Chocolate is a Nelson-based craft chocolate company who make beautiful chocolate. This 70g bar is made from Madagascan cacao
These dark, crunchy, moreish sesame batons are amazingly good. Each pack is 100g, and includes two 50g bars. These featured
Want a tasty little sampling session? This pack includes one each of the Papua New Guinea 66%, Salted Caramel, Beekeeper,
We talk a lot about chocolate makers and chocolatiers at The Chocolate Tour, but aren’t they the same thing? Well,
This 33g bar of Christchurch-made chocolate makes a lovely warming beverage. Drink plain with milk, or add your own flavour
Sign up for our monthly emails and we’ll keep you in the loop on the latest and greatest in New Zealand chocolate (we’re obsessed with it!) – plus we’ll give you 10% off your first order. Yum!